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| Registros recuperados: 91 | |
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| SILVA,KARLA M.M. DA; NÓBREGA,ANDREA B. DA; LESSA,BRUNO; ANHOLETI,MARIA CAROLINA; LOBÃO,ADRIANA Q.; VALVERDE,ALESSANDRA L.; PAIVA,SELMA R. DE; JOFFILY,ANA. |
| ABSTRACT This study aims the anatomical description and chemical characterization of aerial parts of Clusia criuva Cambess., Clusiaceae in addition to the evaluation of the antioxidant activity of crude extracts, correlated to the flavonoid content. The morphological characterization was performed using traditional techniques of plant anatomy. For phytochemical studies, crude extracts were obtained by static maceration and analyzed by thin layer chromatography. The antioxidant activity and the flavonoids content were determined by colorimetric methods involving, respectively, 2,2-diphenyl-1-picrylhydrazyl free radical and aluminum chloride. C. criuva has uniseriate epidermis, paracytic stomata, hypostomatic leaves, cuticular flanges and cordiform vascular... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Morphoanatomy; Antioxidant activity; Chemical prospecting; Clusia criuva; Clusiaceae; Flavonoids. |
| Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652017000401565 |
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| Palma Tenango, Mariana. |
| Caléndula (Calendula officinalis L.) es una planta herbácea anual que destaca por los usos medicinales de sus capítulos (flores). En esta especie se ha demostrado diversidad genética y de composición química entre variedades. En México no se cultivan diferentes variedades ni se ha investigado la variación posible en el rendimiento de capítulos, concentración de flavonoides y carotenoides en función de la variedad y de cortes, como es el efecto causado por cosechas continuas de los capítulos florales. El objetivo de este estudio fue determinar el rendimiento, concentración de flavonoides y carotenoides en seis variedades de caléndula aquí seleccionadas, cuyos capítulos fueron cosechados a lo largo de siete cortes en 2010 y de nueve cortes en 2011, de... |
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Palavras-chave: Caléndula; Flavonoides; Carotenoides; Descripción varietal; Pot marigold; Flavonoids; Carotenoids; Description varietal; Fisiología vegetal; Doctorado. |
| Ano: 2014 |
URL: http://hdl.handle.net/10521/2274 |
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| Scervino,José Martín; Ponce,María Alejandra; Delia Monica,Ivana; Vierheilig,Horst; Ocampo,Juan Antonio; Godeas,Alicia. |
| We tested the effects of the flavonoid 3-methoxi-5,6,7,8-hydroxy-4'hydroxy flavone (NMHTV) isolated from shoots of non arbuscular mycorrhizal (AM) inoculated clover, and of the flavonoids 5,6,7,8-hydroxy-3-methoxy flavone (MH-1); 5,6,7,8-hydroxy-4'-hydroxy flavone (MH-2); and 5,7-hydroxy-3,4'-methoxy flavone (MH-3); isolated from AM clover {Trifolium repens) shoots, on spore germination, hyphal length, hyphal branches and the number of cluster of auxiliary cells or the number of secondary spores (Presymbiotic stage) and on the number of entry points and the percentage of AM colonized root of tomato (Lycopersicum esculentum) by the AM fungi Gigaspora rosea, Giaspora margarita, Glomus mosseae and Glomus intraradices (Symbiotic stage). Non significant effects... |
| Tipo: Journal article |
Palavras-chave: Arbuscular mycorrhizas; Flavonoids; Signal molecules; Symbiosis. |
| Ano: 2009 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-27912009000200002 |
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| Chaves,Juliana Siqueira; Da Costa,Fernando Batista; Freitas,Luís Alexandre Pedro de. |
| Tanacetum parthenium (feverfew) is an herb that is commercialized worldwide as a therapeutic treatment for migraine. Its pharmacological effect is mainly due to the presence of the sesquiterpene lactone parthenolide as well as of flavonoids. So far, there are no studies on standardization of pre-formulations or phytomedicines containing this herb. The present study aimed at developing a pre-formulation using a standardized spray-dried extract of feverfew and further designing and standardizing enteric coated tablets. In this work, the spray-dried extract of feverfew was evaluated for its parthenolide, santin and total flavonoid content, parthenolide solubility, particle size, tapped density, hygroscopicity, angle of repose and moisture content. Tablets... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Enteric coated tablets; Flavonoids; Parthenolide; Phytomedicine; Spray-dried extract; Tanacetum parthenium. |
| Ano: 2009 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502009000300024 |
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| Carvalho,Ciro José Sousa de; Melo,Marília Martins; Michell,Ana Flávia Ribeiro Machado; Torres,Bruno Benetti Junta; Riet-Correa,Franklin; Guedes,Roberto Maurício Carvalho; Ferraz,Vany Perpetua; Soto-Blanco,Benito; Silva,Silvana Maria Medeiros de Sousa. |
| ABSTRACT: In Brazil, at least 16 poisonous plant species can affect the central nervous system of livestock. Recently in the state of Piauí, Northeastern Brazil, Brunfelsia uniflora was reported as a cause of nervous signs in donkeys, cattle, and small ruminants. In order to assess the toxicity of B. uniflora extracts, 20 Swiss mice were distributed into four groups (n=5) receiving by gavage alkaloids, flavonoids, saponins, or saline (control group). After administration of the extracts in a single dose (5g kg-1), all mice were observed daily for clinical signs. Mice that received the extracts showed moderate to severe clinical signs, including piloerection, vocalization, and seizures. All mice dosed with saponins died between 10 and 20min after... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Toxicity; Alkaloids; Saponins; Flavonoids; Brunfelsia; Solanaceae. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782018000100552 |
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| Dala-Paula,Bruno Martins; Santos,Taís Pereira dos; Araújo,Laura de Souza; Bastos,Renata Rosane Andrade; Moraes,Juliana de Oliveira; Carbonera,Nádia. |
| ABSTRACT Acerola is a tropical fruit that stands out for its high content of ascorbic acid and phenolic compounds. However, there is currently a lack of information on the effects of the preparation and domestic storage of fruit juices, especially that of acerola. The objective of this work was to evaluate the effect of different liquefying times (10, 30 and 50 s) and cold storage at 4 °C for 0, 24, 48 and 72 h in domestic acerola juice. In relation to such, physicochemical determinations were performed, including pH, total titratable acidity, antioxidant potential, contents of phenolic compounds and total flavonoids in juices produced from the whole fruit, the pulp and acerola seed extracts. Whole fruit juice, liquefied for 10 s, had the highest pH and... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antioxidant potential; Phenolic compounds; Flavonoids. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542019000100405 |
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| Teixeira,Maria Gessi; Carvalho,Marília; Leite,Marco Aurélio; Barbosa,Sandro; Santos filho,Plinio Rodrigues dos; Santos,Breno Régis. |
| Abstract The aim of this work was to evaluate the effect of Salicylic acid, 2,4-D and 2-iP on the production of total phenolic and flavonoids as well in the levels of fukugetin and 7-epiclusianone in callus of Garcinia brasiliensis zygotic embryos. For this, Bacupari callus were exposed to different concentrations (0.0; 0.1; 1; 10; 100 µM) of Salicylic acid (SA) in the presence or in the absence of 72 μM 2-iP and 28.73 μM 2,4-D. The highest concentration of total phenolic occurred in the treatment with 100 μM SA in callus subcultured in the absence of 2,4-D and 2-iP, and with 10 μM SA in callus subcultured in the presence of these regulators. Concerning flavonoids, 2,4-D and 2-iP supplementation without the presence of the SA was sufficient for the highest... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Bacupari; Phenols; Flavonoids; 7-epiclusianone; Fukugetin. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132019000100407 |
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| Nascimento,Ozanildo V; Boleti,Ana P.A; Yuyama,Lucia K.O; Lima,Emerson S. |
| Amazonian Camu-camu fruit (Myrciaria dubia HBK Mc Vaugh) has attracted interest from food and cosmetics industries because of its rich content of vitamin C, flavonoids and anthocyanins. The goal of this study was investigates the antiobesity action of the ingestion of the Camu-camu pulp in a rat model of diet-induced obesity. Wistar rats with obesity induced by subcutaneous injection of monosodium glutamate receiving diet ad libitum. The rats were divided in two groups: an experimental group that ingested 25 mL/day of Camu-camu pulp (CCG) and a non treated group (CG). After 12 weeks, the animals were sacrificed. Blood, liver, heart, white adipose tissues were collected and weighted, biochemical and inflammatory profiles were determinate as well. Animals... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Amazonian fruit; Flavonoids; Lipid profile; Myrciaria dubia; Obesity. |
| Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652013000100355 |
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| Silva,Jonilson Araújo da; Ítavo,Camila Celeste Brandão Ferreira; Ítavo,Luís Carlos Vinhas; Morais,Maria da Graça; Franco,Gumercindo Loriano; Zeoula,Lucia Maria; Heimbach,Natália da Silva. |
| The present study tested brown propolis in crude or extract form as a feed supplement for feedlot lambs to identify the type that most improves in vivo nutrient digestibility. Digestibility was assessed by both total fecal collection and internal markers and the results obtained by these techniques were compared. The completely randomized design was used to compare feed intake and nutrient digestibility of 24 male lambs aged seven months among four dietary treatments (crude brown propolis, propolis ethanol extract, monensin sodium, and control). Methods of feces collection were compared using a completely randomized split-plot design, with experimental diets corresponding to the main factor and the methods to estimate fecal production as the sub-factor.... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Flavonoids; Monensin; Ruminants. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000700376 |
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| Aguiar,Sílvia Cristina de; Paula,Eduardo Marostegan de; Yoshimura,Emerson Henri; Santos,Wallacy Barbacena Rosa dos; Machado,Erica; Valero,Maribel Velandia; Santos,Geraldo Tadeu dos; Zeoula,Lucia Maria. |
| Four rumen-cannulated primiparous lactating cows were studied in a 4 × 4 Latin square design experiment to evaluate the effects of propolis-based products (PBP) with different concentrations of propolis and alcohol levels on total digestibility, (TD), ruminal digestibility (RD), intestinal digestibility (ID), pH, ruminal ammonia-nitrogen production (NH3-N), rumen microbial synthesis, and blood parameters. The feed consisted of 591.9 g/kg corn silage and 408.1 g/kg concentrate (dry matter [DM] basis), and treatments differed with regard to the inclusion (via ruminal cannula) or exclusion of PBP as follows: control (without the PBP), PBP B1 (3.81 mg of phenolic compounds/kg of ingested DM), PBP C1 (3.27 mg of phenolic compounds/kg of ingested DM), and PBP C3... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Additive; Ammonia nitrogen; Flavonoids; Phenolic acids; Ruminants. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000400197 |
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| Carneiro,Nárgella Silva; Alves,Cássia Cristina Fernandes; Cagnin,Caroline; Belisario,Celso Martins; Silva,Marco Antônio Pereira da; Miranda,Mayker Lazaro Dantas; Oliveira Filho,Josemar Gonçalves de; Alves,José Milton; Pereira,Paulo Sérgio; Silva,Fabiano Guimarães; Egea,Mariana Buranelo. |
| Abstract: The Cerrado is one of the world's biodiversity hotspots and Brazil’s second largest biome. Many native species of the Brazilian Cerrado provide fruits that have unique sensory characteristics and high nutritional value. This study aimed at characterizing the pulp of Eugenia klotzschiana O. Berg, concerning its proximal composition, bioactive compound content and antioxidant activity. The pulp under study had high moisture (89.47 g kg-1) and caloric (96.07 kcal kg-1) values whereas its contents of protein (0.59 g kg-1) and lipids (2.35 g kg-1) were low. The cerrado pear pulp also had high iron content (16.5 mg kg -1) and dietary fiber (6.45 g kg-1), besides 0.034-0,055 mg kg-1 carotenoids, 8.66 mg kg-1 ascorbic acid and 0.66 mg kg-1 total... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Cerrado pear; Nutrients; Flavonoids; Antioxidant capacity. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132019000100402 |
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| Fallah,Soudabeh; Hajihassan,Zahra; Zarkar,Nasrin; Chadegani,Azra Rabbani-; Mohammadnejad,Javad; Hajimirzamohammad,Milad. |
| ABSTRACT Morous Alba, known as white mulberry contains many oxidative flavonoids, widely used in the treatment of many diseases like hyperglycemia, inflammation, fever and cancer. In the present study we investigated the interaction of extracted flavonoids from Iranian Morus Alba leaves with DNA as a main target for anticancer drugs. Various spectroscopic techniques (UV/Vis, CD and Fluorescence Spectroscopy) were used to detect the interaction. In vivo studies also were done to confirm the effectiveness of the extracted flavonoids. The spectroscopic results showed that the extracted flavonoids bind to DNA especially to the sugar-phosphate backbone and making DNA conformational changes upon this binding. Experiments on the cancerous mice with solid tumors... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Flavonoids; Anticancer activity; DNA interaction; Morus Alba. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132018000100002 |
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| Gomaa,Nasr Hassan; Hassan,Mahmoud Omar; Fahmy,Gamal Mohammad; González,Luís; Hammouda,Ola; Atteya,Atteya Mostafa. |
| Annual sowthistle (Sonchus oleraceus) has been reported to produce allelopathic effects. Two greenhouse experiments were conducted to estimate the allelopathic potential of both plant residue and root exudates of S. oleraceus on flavonoid composition and nodulation in a leguminous crop, Trifolium alexandrinum, and in two leguminous weeds, Melilotus indicus and T. resupinatum. The results of high performance liquid chromatography-mass spectrometry (HPLC-MS/MS) showed that all three legumes contained six flavonoid aglycones: apigenin, daidzein, kaempferol, luteolin, myricetin and quercetin; and seven flavonoid glycosides: daidzin, genistin, hesperidin, hyperoside, kaempferol-7-O-glucoside, naringin and rutin. In general, both plant residue and root exudates... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Allelopathy; Flavonoids; Legumes; Nodulation; Sonchus oleraceus. |
| Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33062015000400553 |
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| SILVA,EWERTON A.S. DA; LÔBO,LÍVIA T.; SILVA,GEILSON A. DA; SOUZA FILHO,ANTONIO PEDRO DA S.; SILVA,MILTON N. DA; ARRUDA,ALBERTO C.; GUILHON,GISELLE M.S.P.; SANTOS,LOURIVALDO S.; ARRUDA,MARA S.P.. |
| In some previous studies, we described the isolation of nine compounds from leaves of Derris urucu, a species found widely in the Amazon rainforest, identified as five stilbenes and four dihydroflavonols. In this work, three of these dihydroflavonols [urucuol A (1), urucuol B (2) and isotirumalin (3)] were evaluated to identify their potential as allelochemicals, and we are also reporting the isolation and structural determination of a new flavonoid [5,3′-dihydroxy-4′-methoxy-(7,6:5″,6″)-2″,2″-dimethylpyranoflavanone (4)]. We investigated the effects of the dihydroflavonols 1-3 on seed germination and radicle and hypocotyl growth of the weed Mimosa pudica, using solutions at 150 mg.L–1. Urucuol B, alone, was the substance with the greatest potential to... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Derris urucu; Flavonoids; Allelopathy; Development of weeds; Seed germination. |
| Ano: 2013 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652013000300881 |
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| Magalhães,Aderbal F.; Tozzi,Ana M.G.A.; Magalhães,Eva G.; Blanco,Ivani S.; Soriano,Maria-Del-Pilar C.. |
| The light petroleum extract from the roots of Lonchocarpus muehlbergianus Hassl contained nine flavonoids, including six new ones. These are 2,4-cis-2,4,5,8-tetramethoxy-(2´´,3´´:6,7)-furanoflavan; 2,4-cis-4-hydroxy-2,5,8-trimethoxy-(2´´,3´´:6,7)-furanoflavan; 2,4-cis-2-prenyloxy-4,5,8-trimethoxy-(2´´,3´´:6,7)-fu-ranoflavan; 2,4-cis-2-prenyloxy-4-hydroxy-5,8-dimethoxy-(2´´,3´´:6,7)-furanoflavan; 2',5',6'-trimethoxy-9-(1,1-dimethylallyoxy)-[2´´,3´´:3´,4´]-furanochalcone; 5,6-dimethoxy-(2´´,3´´:7,8)-furanoflavone, identi-fied by analysis of their spectral data (UV, IR, ¹H and 13C NMR, 2D-NMR, NOE and MS). The natural occurrence of 2,4-dioxygenated flavan derivatives is being reported for the first time. Quantitative analysis of the petrol extract, by using... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Lonchocarpus muehlbergianus; Leguminosae; Flavonoids; Flavans. |
| Ano: 2004 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652004000400004 |
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| Magalhães,Aderbal F.; Tozzi,Ana Maria G.A.; Magalhães,Eva G.; Sannomiya,Miriam; Soriano,Maria del Pilar C.; Perez,Mary A.F.. |
| The analysis of root extracts from Lonchocarpus montanus A.M.G. Azevedo resulted in the isolation of twenty three compounds chiefly flavonoids of which five (four flavonoids and one benzophenone) are described for the first time. The molecular structures of the new compounds (1-5) were determined through spectral analysis (UV, IR, MS and NMR) as being: 2'-hydroxy-8-(<FONT FACE=Symbol>a,a</FONT>-dimethylallyl)-2", 2"-dimethylpyrano-(5",6":3',4')-dibenzoylmethane (1), 2'-methoxy-8-(<FONT FACE=Symbol>a, a</FONT>-dimethylallyl)-2", 2"-dimethylpyrano-(5",6":3',4')-dibenzoylmethane (2), 4'-methoxy-2",2"-dimethylpyrano-(5",6":8,7)-flavone (3), 2"-(1-hydroxy-1-methylethyl)-furano-(4",5":8,7)-flavone (4) and... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Lonchocarpus montanus A.M.G. Azevedo; Leguminosae; Dibenzoylmethanes; Flavonoids; Flavones; Benzophenone; Bioautography; Artemia salina lethality. |
| Ano: 2007 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652007000300001 |
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| Registros recuperados: 91 | |
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